Introduction to Nutrition
Course #: BIOL 108, Class #: 2278, Section #: 01
Description
Introduction to the elements of nutrition with emphasis on nutrition for humans; examination of food stuffs and nutritional quality, physiology of food utilization, food quality regulations, and the global ecology of food production.
Course Details
Date / Time
9/8/26 - 12/11/26
TuTh 7p.m. – 8:15p.m.
Location
University Hall Y02-2300
Credits
3
Session
Regular Academic Session
Class Dates
9/8/2026 - 12/11/2026
Location
University Hall Y02-2300
General Ed Requirements
Natural Sciences
Enrolled / Capacity
150 / 150
Status
Waitlist